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Summer Sizzle - Cooking With Vicki

A cutting board with various sliced vegetables, a container with fresh fruits and berries, and a sandwich with bread and lettuce on a gray surface.

High School Room #1232, enter door #9
Instructor, Vicki Karwacki, Retired Corporate Wellness Director

Roll up your sleeves and join us for a fun, hands-on cooking experience! This class is perfect for adults of all skill levels who enjoy good food and want to learn new techniques in a relaxed, social setting. Each session features a themed menu, step-by-step guidance from our instructor, and plenty of opportunities to chop, stir, season, and sample. Come hungry and leave inspired—with recipes, tips, and the confidence to recreate dishes at home. All materials provided.

Summer Sizzle: Tues, April 21, 6:00-7:3 pm
Activity Code: XC400.403, $35R/$45NR

Summer Sizzle will feature the following:
Baba Ghanoush Dip (eggplant)
Corn & Black Bean Quinoa Salad
Turkey Burger Sliders w/Feta & Spinach -Watermelon Salad
Summer Fruit Smoothie

Go to our registration site. Select “Create an Account” and provide the required information.
(Remember to save your login password information)